17 Delicious Peach Vodka Recipes for Every Occasion

Zesty, sweet, and utterly versatile, peach vodka is the star ingredient your cocktail game has been missing. Whether you’re hosting a summer barbecue, cozying up by the fire in winter, or simply in the mood for something fruity and refreshing, we’ve got you covered. Dive into our roundup of 17 Delicious Peach Vodka Recipes for Every Occasion and discover your next favorite drink. Let’s shake things up!

Peach Vodka Lemonade

When the summer heat is at its peak, there’s nothing quite like a refreshing Peach Vodka Lemonade to cool you down. This delightful cocktail combines the sweetness of ripe peaches with the tanginess of lemonade, all brought together with a smooth vodka kick.

Ingredients

• For the peach puree:
  • 2 cups fresh peaches, peeled and diced
  • 1/4 cup water
  • 2 tbsp granulated sugar
• For the lemonade:
  • 1 cup freshly squeezed lemon juice (about 4-5 lemons)
  • 1/2 cup granulated sugar
  • 4 cups cold water
• For the cocktail:
  • 1 cup vodka
  • Ice cubes
  • Fresh peach slices and lemon wedges for garnish

Instructions

1. In a blender, combine the diced peaches, 1/4 cup water, and 2 tbsp sugar. Blend until smooth to create the peach puree.
2. In a large pitcher, whisk together the lemon juice and 1/2 cup sugar until the sugar is completely dissolved.
3. Add the cold water to the pitcher and stir well to combine, creating the lemonade base.
4. Pour the peach puree into the pitcher with the lemonade and stir until fully incorporated.
5. Add the vodka to the pitcher and stir gently to mix.
6. Fill glasses with ice cubes and pour the Peach Vodka Lemonade over the ice.
7. Garnish each glass with fresh peach slices and a lemon wedge before serving.

Delight in the smooth, velvety texture of the peach puree mingling with the crisp, refreshing lemonade. The vodka adds a subtle warmth that elevates this drink from a simple summer refresher to a sophisticated cocktail. Serve it at your next backyard BBQ or enjoy it solo on a lazy afternoon for a truly blissful experience.

Spiked Peach Iced Tea

On a hot summer day, nothing beats the refreshing taste of Spiked Peach Iced Tea. This delightful beverage combines the sweetness of ripe peaches with the boldness of tea and a hint of alcohol for a grown-up twist on a classic.

Ingredients

• For the tea:
  • 4 cups water
  • 4 black tea bags
• For the peach syrup:
  • 2 cups diced peaches
  • 1 cup sugar
  • 1 cup water
• For serving:
  • 1/2 cup vodka or bourbon
  • Ice cubes
  • Fresh peach slices for garnish

Instructions

1. Bring 4 cups of water to a boil in a medium saucepan over high heat.
2. Remove the saucepan from the heat and add the tea bags. Let steep for 5 minutes, then remove the tea bags and discard.
3. In another saucepan, combine the diced peaches, sugar, and 1 cup of water. Bring to a simmer over medium heat, stirring occasionally, until the sugar dissolves and the peaches soften, about 10 minutes.
4. Remove the peach mixture from the heat and let it cool slightly. Then, strain through a fine-mesh sieve into a bowl, pressing on the peaches to extract as much liquid as possible. Discard the solids.
5. In a large pitcher, combine the brewed tea and peach syrup. Stir well to mix.
6. Refrigerate the tea mixture until chilled, at least 1 hour.
7. To serve, fill glasses with ice cubes. Add 1 tablespoon of vodka or bourbon to each glass, then top with the peach iced tea. Garnish with fresh peach slices.

The Spiked Peach Iced Tea offers a perfect balance of sweet and strong, with the peach syrup adding a velvety texture to the crisp tea. Serve it at your next barbecue for a refreshing cocktail that’s sure to impress.

Peach Vodka Mojito

You’ll find this Peach Vodka Mojito to be a refreshing twist on the classic cocktail, perfect for summer evenings. Let’s dive into making this delightful drink with precision and ease.

Ingredients

– For the peach puree: 2 ripe peaches, peeled and diced; 1/4 cup water; 1 tbsp sugar
– For the mojito: 1/2 cup fresh mint leaves; 2 tbsp sugar; 1/4 cup fresh lime juice; 1/2 cup vodka; 1 cup club soda; ice cubes

Instructions

1. In a blender, combine the diced peaches, water, and 1 tbsp sugar. Blend until smooth to create the peach puree. Tip: For a smoother puree, strain through a fine mesh sieve.
2. In a sturdy glass, muddle the mint leaves and 2 tbsp sugar until the leaves are bruised and the sugar is dissolved. Tip: Use the back of a spoon if you don’t have a muddler.
3. Add the lime juice and vodka to the glass, stirring gently to combine.
4. Fill the glass halfway with ice cubes, then pour the peach puree over the ice.
5. Top off with club soda, giving it a light stir to mix all the ingredients. Tip: Add more club soda for a fizzier drink.
6. Garnish with a mint sprig and a peach slice for an elegant touch.

Refreshingly sweet with a hint of tartness, this Peach Vodka Mojito boasts a smooth texture and vibrant flavors. Serve it in a mason jar with a striped straw for a playful, picnic-ready presentation.

Peach Vodka Sunrise

Venturing into the world of cocktails can be as exciting as it is delicious, especially when you start with something as vibrant and refreshing as a Peach Vodka Sunrise. This guide will walk you through each step to create this eye-catching drink, perfect for summer mornings or brunch gatherings.

Ingredients

• For the peach puree:
  • 2 ripe peaches, peeled and diced
  • 1 tbsp sugar
  • 1 tbsp water
• For the cocktail:
  • 2 oz vodka
  • 4 oz orange juice
  • 1 oz grenadine
  • Ice cubes

Instructions

1. In a small saucepan, combine the diced peaches, sugar, and water. Cook over medium heat for 5 minutes, stirring occasionally, until the peaches are soft and the sugar has dissolved.
2. Remove the saucepan from the heat and let the peach mixture cool for 5 minutes. Then, blend it until smooth to create the peach puree.
3. Fill a tall glass halfway with ice cubes to chill the glass and prepare it for the cocktail.
4. Pour the vodka over the ice, followed by the orange juice, leaving about an inch at the top of the glass.
5. Slowly drizzle the grenadine over the back of a spoon into the glass to create a sunrise effect. The grenadine will sink to the bottom and gradually rise.
6. Gently spoon the peach puree over the top of the drink to add a fresh, fruity layer.

This Peach Vodka Sunrise boasts a beautiful gradient of colors, from the deep red of the grenadine at the bottom to the bright orange of the juice and the soft peach on top. The combination of sweet peach puree with the tangy orange juice and the slight kick of vodka makes for a perfectly balanced sip. Serve it with a slice of peach on the rim for an extra touch of elegance.

Peach Vodka Martini

Vodka enthusiasts and cocktail beginners alike will find joy in crafting a Peach Vodka Martini, a refreshing blend that’s as straightforward to make as it is delightful to sip. This guide will walk you through each step, ensuring your martini is perfectly balanced and bursting with peach flavor.

Ingredients

• For the martini:
  • 2 oz vodka
  • 1 oz peach schnapps
  • 1 oz fresh lemon juice
  • 1/2 oz simple syrup
  • Ice cubes
• For garnish:
  • 1 peach slice
  • 1 mint leaf

Instructions

1. Fill a cocktail shaker halfway with ice cubes to ensure your drink chills properly without becoming diluted.
2. Pour 2 oz of vodka, 1 oz of peach schnapps, 1 oz of fresh lemon juice, and 1/2 oz of simple syrup into the shaker. Tip: Fresh lemon juice is key for a bright, clean taste.
3. Securely close the shaker and shake vigorously for about 15 seconds, or until the outside of the shaker feels cold. This step is crucial for achieving the perfect chill and dilution.
4. Strain the mixture into a chilled martini glass to serve it at its best temperature and presentation. Tip: Chilling the glass beforehand enhances the drinking experience.
5. Garnish with a slice of peach and a mint leaf on the rim of the glass for a fresh, inviting look. Tip: The garnish adds a subtle aroma that complements the drink’s flavors.

This Peach Vodka Martini offers a silky texture with a harmonious balance of sweet and tart flavors. Try serving it as a sophisticated opener to a summer dinner party or enjoy it as a standalone treat on a warm evening.

Peach Vodka Punch

Mastering the art of cocktail making starts with understanding the balance of flavors, and this Peach Vodka Punch is a perfect example. Let’s break down the process into simple, manageable steps to ensure your punch is refreshingly sweet with just the right kick.

Ingredients

• For the peach syrup:
  • 2 cups water
  • 1 cup granulated sugar
  • 2 large peaches, peeled and sliced
• For the punch:
  • 1 cup vodka
  • 1/2 cup fresh lemon juice
  • 4 cups chilled sparkling water
  • Ice cubes
  • Peach slices and mint leaves for garnish

Instructions

1. In a medium saucepan, combine water, sugar, and peach slices. Bring to a boil over medium heat, stirring until the sugar dissolves.
2. Reduce heat to low and simmer for 10 minutes, allowing the peaches to soften and infuse the syrup with flavor. Tip: Press the peaches gently with a spoon to release more flavor.
3. Remove from heat and strain the syrup into a bowl, discarding the peach slices. Let the syrup cool to room temperature.
4. In a large pitcher, combine the cooled peach syrup, vodka, and lemon juice. Stir well to mix.
5. Just before serving, add the chilled sparkling water to the pitcher. Tip: Adding the sparkling water last preserves its bubbles for a fizzy punch.
6. Fill glasses with ice cubes and pour the punch over. Garnish with fresh peach slices and mint leaves. Tip: For an extra chill, freeze peach slices to use as ice cubes.

This Peach Vodka Punch boasts a silky texture with a vibrant peach flavor that’s perfectly balanced by the tartness of lemon and the crispness of sparkling water. Serve it in a hollowed-out peach for a stunning presentation that’s sure to impress.

Peach Vodka Slush

Discover the perfect blend of sweet and spirited with this Peach Vodka Slush, a refreshing cocktail that’s as easy to make as it is delightful to sip. Designed for those warm summer evenings, this recipe combines the juiciness of peaches with the crispness of vodka, creating a drink that’s both invigorating and smooth.

Ingredients

• For the slush:
  • 2 cups frozen peaches
  • 1 cup peach nectar
  • 1/2 cup vodka
  • 1 tbsp lemon juice
  • 1 cup ice cubes
• For garnish:
  • Fresh peach slices
  • Mint leaves

Instructions

1. In a blender, combine the frozen peaches, peach nectar, vodka, lemon juice, and ice cubes.
2. Blend on high speed for 30 seconds, or until the mixture is smooth and slushy. Tip: If the mixture is too thick, add a splash of peach nectar to thin it out.
3. Pour the slush into chilled glasses immediately to prevent melting. Tip: For an extra frosty experience, chill your glasses in the freezer for 10 minutes before serving.
4. Garnish each glass with a fresh peach slice and a mint leaf for a touch of elegance. Tip: Lightly clap the mint leaves between your hands before garnishing to release their aromatic oils.

With its velvety texture and harmonious balance of sweet peach and sharp vodka, this Peach Vodka Slush is a summer staple. Serve it at your next backyard barbecue or enjoy it as a solo treat on a lazy afternoon.

Peach Vodka Sangria

Now, let’s dive into making a refreshing Peach Vodka Sangria, perfect for those warm summer evenings. This guide will walk you through each step, ensuring even beginners can achieve a delicious result.

Ingredients

• For the sangria base:
  • 2 cups peach nectar
  • 1 cup vodka
  • 1/2 cup triple sec
  • 1/4 cup lime juice
• For the fruit mix:
  • 2 peaches, sliced
  • 1 cup strawberries, sliced
  • 1/2 cup blueberries
• For serving:
  • 1 bottle sparkling water, chilled
  • Ice cubes

Instructions

1. In a large pitcher, combine the peach nectar, vodka, triple sec, and lime juice. Stir well to mix.
2. Add the sliced peaches, strawberries, and blueberries to the pitcher. Gently stir to combine the fruits with the liquid.
3. Cover the pitcher and refrigerate for at least 2 hours, allowing the flavors to meld together. Tip: For a stronger flavor, let it sit overnight.
4. Just before serving, add the chilled sparkling water to the pitcher. Stir gently to combine. Tip: Adding the sparkling water last keeps the drink fizzy.
5. Fill glasses with ice cubes and pour the sangria over the ice. Tip: Garnish with a slice of peach or a few blueberries for an extra touch of elegance.

This Peach Vodka Sangria boasts a vibrant mix of sweet and tart flavors, with the fruits adding a refreshing crunch. Serve it in a clear glass to showcase the beautiful colors, or add a sprig of mint for a fragrant twist.

Peach Vodka Collins

Now, let’s dive into creating a refreshing Peach Vodka Collins, a perfect cocktail to enjoy during the warm summer months. This guide will walk you through each step, ensuring even beginners can craft this delightful drink with confidence.

Ingredients

• For the peach syrup:
  • 1 cup water
  • 1 cup granulated sugar
  • 2 ripe peaches, pitted and sliced
• For the cocktail:
  • 2 oz vodka
  • 1 oz fresh lemon juice
  • 1 oz peach syrup
  • Club soda, to top
  • Ice cubes
  • Peach slice and mint sprig, for garnish

Instructions

1. In a small saucepan over medium heat, combine water, sugar, and sliced peaches. Stir until the sugar dissolves completely, about 5 minutes.
2. Reduce the heat to low and let the mixture simmer for 10 minutes, allowing the peach flavors to infuse into the syrup. Tip: Press the peaches gently with a spoon to release more flavor.
3. Remove the saucepan from heat and strain the syrup through a fine-mesh sieve into a jar, discarding the peach slices. Let the syrup cool to room temperature.
4. Fill a Collins glass with ice cubes to chill the glass while you prepare the cocktail.
5. In a cocktail shaker, combine vodka, lemon juice, and peach syrup with ice. Shake vigorously for 15 seconds until well chilled. Tip: The shaker should feel cold to the touch, indicating the cocktail is properly chilled.
6. Discard the ice from the Collins glass and strain the shaken mixture into the glass.
7. Top the cocktail with club soda, gently stirring to combine. Tip: Pour the club soda slowly to preserve its fizz.
8. Garnish with a peach slice and a mint sprig for a fresh, inviting look.

Here you have it, a Peach Vodka Collins that’s as visually appealing as it is delicious. The combination of sweet peach syrup with the tartness of lemon juice and the fizz of club soda creates a perfectly balanced cocktail. Serve it at your next summer gathering or enjoy it as a refreshing afternoon treat.

Peach Vodka Margarita

Over the summer, nothing beats the refreshing twist of a Peach Vodka Margarita. This guide will walk you through crafting this delightful cocktail with precision, ensuring a perfect blend every time.

Ingredients

• For the cocktail:
  • 2 oz vodka
  • 1 oz peach schnapps
  • 1 oz lime juice, freshly squeezed
  • 1 oz triple sec
  • 1/2 cup ice cubes
• For the garnish:
  • 1 peach slice
  • 1 lime wedge

Instructions

1. Fill a cocktail shaker halfway with ice cubes to ensure your drink is chilled properly.
2. Add 2 oz of vodka, 1 oz of peach schnapps, 1 oz of freshly squeezed lime juice, and 1 oz of triple sec into the shaker. Tip: Fresh lime juice enhances the flavor significantly compared to bottled versions.
3. Secure the lid on the shaker and shake vigorously for about 15 seconds. This not only mixes the ingredients thoroughly but also dilutes the cocktail slightly for a smoother taste.
4. Strain the mixture into a chilled margarita glass filled with ice. Tip: Chilling the glass beforehand keeps your drink cooler for longer.
5. Garnish with a slice of peach and a lime wedge on the rim of the glass. Tip: For an extra touch, lightly salt the rim before adding the garnish for a classic margarita feel.

Unbelievably smooth and bursting with peach flavor, this margarita is a summer staple. Serve it at your next barbecue or enjoy it solo as a sunset sipper for a truly refreshing experience.

Peach Vodka Cosmopolitan

Brimming with the sweet essence of summer, this Peach Vodka Cosmopolitan is a refreshing twist on the classic cocktail, perfect for those warm evenings when you crave something fruity yet sophisticated. Let’s dive into making this delightful drink with precision and ease.

Ingredients

• For the cocktail:
  • 2 oz peach vodka
  • 1 oz triple sec
  • 1 oz cranberry juice
  • 0.5 oz fresh lime juice
  • 1 tsp simple syrup
• For garnish:
  • 1 peach slice
  • 1 lime wheel

Instructions

1. Fill a cocktail shaker halfway with ice cubes to ensure your drink chills properly without becoming diluted too quickly.
2. Pour 2 oz of peach vodka into the shaker, followed by 1 oz of triple sec, 1 oz of cranberry juice, 0.5 oz of fresh lime juice, and 1 tsp of simple syrup for a balanced sweetness.
3. Securely close the shaker and shake vigorously for about 15 seconds, or until the outside of the shaker feels cold to the touch, indicating the mixture is well-chilled.
4. Strain the mixture into a chilled martini glass to serve it at its best temperature and presentation.
5. Garnish with a slice of peach and a lime wheel on the rim of the glass for a visually appealing and aromatic finish.

This Peach Vodka Cosmopolitan boasts a velvety texture with a harmonious blend of sweet and tart flavors, making it an irresistible choice for any occasion. Serve it alongside a light appetizer or as the star of your next cocktail hour to impress your guests.

Peach Vodka Smash

Summer evenings call for refreshing cocktails, and this Peach Vodka Smash is the perfect blend of sweet, tangy, and boozy. Start by gathering your ingredients and follow these simple steps to create a drink that’s sure to impress.

Ingredients

• For the smash:
  • 2 ripe peaches, pitted and sliced
  • 1/4 cup fresh mint leaves
  • 2 tbsp granulated sugar
  • 1/2 cup vodka
  • 1/4 cup fresh lemon juice
  • 1 cup club soda
  • Ice cubes

Instructions

1. In a cocktail shaker, muddle the peach slices, mint leaves, and sugar together until the peaches are crushed and the mint is fragrant.
2. Add the vodka and lemon juice to the shaker, then fill it halfway with ice cubes.
3. Shake vigorously for about 15 seconds, or until the outside of the shaker feels cold.
4. Strain the mixture into two glasses filled with ice, dividing it evenly.
5. Top each glass with 1/2 cup of club soda, gently stirring to combine.
6. Garnish with a peach slice and a mint sprig for a fresh, inviting look.

Delight in the Peach Vodka Smash’s vibrant flavors and effervescent texture, perfect for sipping on a warm evening. For an extra touch, serve with a side of grilled peaches to enhance the smoky-sweet notes of the cocktail.

Peach Vodka Fizz

On a warm summer day, nothing beats the refreshing taste of a Peach Vodka Fizz. This cocktail combines the sweetness of ripe peaches with the crispness of vodka, topped with fizzy soda for a drink that’s as delightful to make as it is to sip.

Ingredients

• For the peach puree:
  • 2 ripe peaches, peeled and diced
  • 1 tbsp sugar
  • 1 tbsp lemon juice
• For the cocktail:
  • 2 oz vodka
  • 4 oz club soda
  • Ice cubes

Instructions

1. In a blender, combine the diced peaches, sugar, and lemon juice. Blend until smooth to create the peach puree.
2. Fill a glass halfway with ice cubes to ensure your drink stays chilled without diluting too quickly.
3. Pour 2 oz of vodka over the ice, followed by 2 tbsp of the peach puree. Stir gently to mix.
4. Top the mixture with 4 oz of club soda, adding a fizzy lift to the cocktail. Stir lightly to combine all ingredients.
5. Garnish with a slice of peach or a sprig of mint for an extra touch of elegance.

Just like that, you’ve crafted a Peach Vodka Fizz that’s bursting with fruity flavors and effervescence. Serve it in a tall glass to showcase its beautiful layers, or add a splash of grenadine for a sunset effect that’s as stunning as it is tasty.

Peach Vodka Creamsicle

Ready to dive into a refreshing summer cocktail that combines the sweetness of peaches with the creamy texture of a creamsicle? This Peach Vodka Creamsicle is a delightful blend of flavors that’s perfect for sipping on a hot day. Follow these steps to create your own.

Ingredients

• For the peach puree:
  • 2 cups fresh peaches, peeled and diced
  • 1/4 cup water
  • 2 tbsp sugar
• For the cocktail:
  • 1 cup vanilla ice cream
  • 1/2 cup vodka
  • 1/4 cup orange juice
  • 1 cup ice cubes

Instructions

1. In a blender, combine the diced peaches, water, and sugar. Blend until smooth to create the peach puree.
2. Add the vanilla ice cream, vodka, orange juice, and ice cubes to the blender with the peach puree.
3. Blend all ingredients on high speed until the mixture is smooth and creamy, about 30 seconds.
4. Pour the mixture into chilled glasses for immediate serving.

Perfectly creamy with a vibrant peach flavor, this cocktail is a summer staple. Serve it with a slice of peach on the rim for an extra touch of elegance.

Peach Vodka Mule

Summer is the perfect time to experiment with refreshing cocktails, and the Peach Vodka Mule is a delightful twist on the classic Moscow Mule. This guide will walk you through each step to create this vibrant drink, ensuring even beginners can achieve a perfect balance of sweet and spicy flavors.

Ingredients

• For the peach puree:
  • 2 ripe peaches, peeled and diced
  • 1/4 cup water
  • 1 tbsp sugar
• For the cocktail:
  • 2 oz vodka
  • 1/2 cup ginger beer
  • 1/2 lime, juiced
  • Ice cubes
  • Fresh mint leaves for garnish

Instructions

1. In a small saucepan, combine the diced peaches, water, and sugar. Cook over medium heat for 5 minutes, stirring occasionally, until the peaches are soft.
2. Remove the saucepan from heat and let the mixture cool for 2 minutes. Then, blend it until smooth to create the peach puree.
3. Fill a copper mug or glass with ice cubes to chill it while you prepare the rest of the cocktail.
4. In the chilled glass, add 2 oz of vodka and the juice of half a lime.
5. Pour in 2 tbsp of the peach puree and stir well to combine all the ingredients.
6. Top the mixture with 1/2 cup of ginger beer, gently stirring to mix.
7. Garnish with fresh mint leaves for an aromatic finish.

Delight in the Peach Vodka Mule’s smooth texture and the harmonious blend of peach sweetness with the spicy kick of ginger beer. Serve it in a copper mug to keep it extra cold, or add a slice of peach on the rim for an elegant touch.

Peach Vodka Julep

Zesty and refreshing, the Peach Vodka Julep is a twist on the classic mint julep, perfect for summer sipping. This guide will walk you through creating this delightful cocktail with ease, ensuring a perfect blend of flavors every time.

Ingredients

– For the peach syrup:
– 1 cup water
– 1 cup granulated sugar
– 2 ripe peaches, pitted and sliced
– For the cocktail:
– 2 oz vodka
– 1 oz peach syrup
– 6-8 fresh mint leaves
– Crushed ice
– Peach slice and mint sprig for garnish

Instructions

1. In a small saucepan, combine 1 cup water and 1 cup granulated sugar over medium heat. Stir until the sugar is completely dissolved.
2. Add the sliced peaches to the saucepan and simmer for 10 minutes, allowing the peaches to infuse the syrup with flavor.
3. Remove the saucepan from heat and let the syrup cool to room temperature. Strain the syrup into a clean jar, discarding the peach slices.
4. In a cocktail shaker, muddle 6-8 fresh mint leaves with 1 oz of the peach syrup to release the mint’s aroma.
5. Add 2 oz vodka and a handful of crushed ice to the shaker. Shake well for about 15 seconds to chill the mixture.
6. Fill a julep cup or glass with crushed ice. Strain the cocktail mixture over the ice.
7. Garnish with a peach slice and a mint sprig for an elegant finish.

Now, your Peach Vodka Julep is ready to enjoy! The combination of sweet peach syrup, crisp vodka, and fresh mint creates a harmonious balance of flavors. Serve it in a chilled copper mug for an extra touch of sophistication.

Peach Vodka Bellini

Now, let’s dive into creating a refreshing Peach Vodka Bellini, a perfect blend of sweet peaches and crisp vodka, ideal for any summer gathering. This guide will walk you through each step to ensure your cocktail is as delightful to make as it is to drink.

Ingredients

• For the peach puree:
  • 2 ripe peaches, peeled and pitted
  • 1 tbsp lemon juice
  • 1 tbsp sugar
• For the cocktail:
  • 1 cup peach puree
  • 1/2 cup vodka
  • 1 bottle (750ml) chilled prosecco
  • Ice cubes

Instructions

1. Begin by preparing the peach puree. In a blender, combine the peeled and pitted peaches, lemon juice, and sugar. Blend until smooth. Tip: For a smoother puree, strain through a fine mesh sieve to remove any pulp.
2. Fill a cocktail shaker halfway with ice cubes. Add the peach puree and vodka to the shaker. Shake well for about 30 seconds to chill the mixture thoroughly.
3. Strain the mixture into chilled champagne flutes, filling each flute about one-third full. Tip: Chilling the flutes beforehand ensures your Bellini stays cold longer.
4. Slowly top each flute with chilled prosecco, leaving about an inch at the top for the perfect pour. Tip: Pouring the prosecco down the side of the flute helps preserve the bubbles.
5. Gently stir each Bellini once to combine the layers without losing the carbonation.

A Peach Vodka Bellini offers a silky texture with the vibrant flavor of fresh peaches, elevated by the effervescence of prosecco. Serve it with a thin peach slice on the rim for an elegant touch or enjoy it as is for a straightforward, refreshing sip.

Conclusion

Ready to elevate your mixology game? These 17 peach vodka recipes offer something for every taste and occasion, from refreshing summer sips to cozy winter warmers. We hope you’ll try these delightful concoctions and find a new favorite. Don’t forget to leave a comment sharing which recipe you loved most and pin this article on Pinterest to spread the peach vodka joy!